Nigeria Comes to Haiti.. Food Pop up
4 Vesey Path
Are Haitians from Nigeria Food Pop up?
Haiti’s slaves derived from various areas, spanning from Senegal to the Congo. Most of these slaves came from West Africa, with a considerable number also coming from Central Africa. Some of these groups include those from the former Kongo kingdom (Kongo), Benin (Ewe, and Yoruba).Other slaves in Haiti came from Senegal, Guinea (imported by the Spanish since the sixteenth century and then by the French), Sierra Leone, Windward Coast, Angola, Cameroon, Nigeria, Ghana and Southeast Africa (such as the Bara tribesmen of Madagascar, who arrived in Haiti in the eighteenth century).
Black History month should be celebrate all year long, we will be adding and African Food Pop up to our belt.
Do you want to have some Nigerian Food?
Menu
Jollof Rice with Spiced Chicken (h) or Suya (h) and Ripe Plantain
or
Plain Rice with Stew and Ripe Plantain (v) (suitable for vegan)
We will have a documentary screening to feed the soul…
Book your space